We still haven`t gotten most of the Machu Picchu pictures up yet, but luckily for me my travelling companions have digital cameras and haven`t been afraid to use them. So here we go. (With a few older photos I haven`t put up yet, for good measure.)
A little flashback here.
This is me with my CouchSurfing host in Salta, Argentina - Gabriella. Just before I took a bus northwards (which, Andrew Marker, was quite comfortable - reclining seats, dulce de leche to spread on your rolls, and cheesy dubbed action flicks . . . although most colectivos I have taken smell like they`ve been inhabited for long periods of time by sweating immobile people, not surprisingly) to San Salvador de Jujuy, hoping to head onwards to Chile. But I had to return . . .

. . . which was great because I stayed at this funky hostal owned by an expat German and played a fiesty match of ping-pong with the man to my right there (he was a techie for a Buenos Aires rock band on tour). The girl on the right is Leah, who is a University of Denver student and sent me back to a world from the distant past . . . one of Chipotles, saxophone lessons at the DU music building, and English. I just about completely lost my voice around the point we started talking about Adam Sandler`s performance in Spanglish. I consider the timing to be a form of linguistic justice.
This is the Argentinean-Chilean border. My thumb is also involved. I noticed that coca-leaf tea was on sale here for the first time, which has since become my staple Peruvian beverage. Pleasant and mild, with a physiological effect that`s pretty similar to yerba mate. The first time I tried it (in Cuzco) I drank five cups, however, and upon meeting up with my companions I was told I seemed a bit excited. You supposedly need pounds of coca leaves to make the substance we all associate the plant with -- for me, dropping in a few with hot water is just fine thanks.
This is the only picture I took in Chile - in the city of Calama. It seems to be a llama fountain. (I should mention here that llamas are ubiquitous and wonderful in Peru. They were grazing inside Machu Picchu, and they are led down Peruvian sidewalks by colorfully-dressed Quechuan women. And I have such affection for them. The way they hold their long necks and head is like they`re mock-royalty, but their body is oblong and their legs short and spindly and their fur coat is spiky and unruly. Pure adoration.)
My first city in Peru was Arequipa, and like I said earlier it was Tourism Weekend, which meant parade, which meant a lot of colorful skirts moved around in various circular patterns. Most of the tourists there were NOT international, they were from other parts of Peru. Which makes logical sense, but for some reason had not occured to me. I had a great regional dish here - roccoto relleno - which was this hot red pepper stuffed with beef stew and drizzled with cheese, potatoes on the side. Other than that I was waiting, biding my time, for . . .

. . . this collection of young men. (From left to right) Nate, Andy, Mario, and Joe in the background trying to start "YMCA". Mario is from Lima and is Andy`s friend via their joint participation in the online computer game World of Warcraft, which I suppose is a step up from CouchSurfing because at least you have a background of mutual strategizing, which comes in handy for planning trips and whatnot. We recently went back through Lima (from Puno, a city on Lake Titicaca, which I`m getting to) and stayed at Mario`s for three days. We watched movies and went dancing and stuffed our faces on Chifa (Chinese-Peruvian food, which is fabulous) via the benevolence of Mario and his older sister. Their house was beautiful and adorned with keepsakes from Japan that their grandfather had brought back decades ago. There was a mall just down the street. It was three days of my old U. S. of A. lifestyle . . . but without you. I miss you.

This was on the way to Machu Picchu from Cuzco. We took a van to a train which took us to a little overpriced over-touristy town named Aguas Calientes, where we slept for a few hours before hiking up to Machu Picchu itself for (supposedly) sunrise. The hike is pretty much entirely a winding steep stone staircase - which, combined with the altitude (somewhere around 10,000 feet), made me regret all those Argentinean steak sandwiches of the past. I did not make it up in time for sunrise, needless to say, but I did make it up. And I`ll describe it more once my friend uploads the photos he took for me.

After Machu Picchu I stayed for a while longer in Cuzco, then met back up with the gang in Puno, where we went out to an island in Lake Titicaca for a one-night homestay. It was awe-inspiring . . . there`s something so private about islands that really appeals to me. We were surrounded on all sides by deep-blue water, glimmering extravagently from the strength of the sun at our altitude (Titicaca is the highest navigable lake in the world), leading out towards snow-capped peaks scattered in the distance. This picture is from the summit of the hilly island we slept on, where subsistence farming was common and tiny little sweet potatoes were served with lunch. Andy and Joe and Nate talked about Chinese foreign policy on our walk back down to the boat that took us back to Puno, and the sun made an intense yellow streak upon the water that seemingly pointed directly towards me, like a road.
Now I`m in Huaraz, just north of Lima, and we are heading to Trujillo (beach town!) on an overnight bus tonight. My three other companions went on a four-day trek through the section of the Andes that surrounds the city, but I decided to stay back and indulge in a little (self-defined) Argentinean Time: reading, writing, studying some Spanish, hoping to stumble upon a few conversations. It`s been wonderful, and a nice big deep breath for me amidst the recent flurry of activites and TOURISM I have been engaging in with the gang. My pocketbook tells me I have another organic farm close on the horizon, somewhere in Ecuador and sometime within the next week. Then it`s Brazil about a month from now, until the middle of December and another section of the world calls . . .
I hope all of you are doing well, and thanks for looking over this. And . . . if you read this and know cool people in Brazil, I would love to meet them! And I will probably be calling you soon about it.




